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Butcher Farrell’s Way with Meat: All About an Old Sheep

In this masterclass allow Butcher Farrell to teach you his methods for putting the term ’nose to tail to use’. In this episode we see Butcher Farrell demonstrate how to break down a mutton.

Duration: 00:29:12

Categories: Discover Nuestra

Tags: nuestra.tv, nuestra flavor, cooking

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